Mycorrhizal association increases the absorption of water and nutrients by plants, and thus, affects their metabolism. This study aimed at assessing the single and conjoint effects of the arbuscular mycorrhizal fungus (AMF) Claroideoglomus etunicatum and soil’s humic substances (HS) on the composition of essential oil (EO), its antimicrobial activity, and deve.. Read More»
Genet. Mol. Res. 16(3): gmr16039710
DOI: 10.4238/gmr16039710
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