M.E. Serafim
Genotype x environment interaction on experimental hybrids of chili pepper
In Brazil, cultivation of hybrid plants comprise near 40% of the area grown with vegetables. For Capsicum, hybrids of bell and chili peppers have already exceeded 50% and over 25% of all are commercialized seeds. This study aimed to evaluate new pepper hybrids in two environments, Cáceres, MT, and Campos dos Goytacazes, RJ, Brazil. Nine experimental hybrids o.. Read More»
Genet. Mol. Res. 16(2): gmr16029551
DOI: 10.4238/gmr16029551
Morphoagronomic and molecular profiling of Capsicum spp from southwest Mato Grosso, Brazil
The genus Capsicum ranks as the second most exported vegetable in Brazil, which is also considered to be a center of diversity for this genus. The aim of this study was to rescue genetic variability in the genus Capsicum in the southwest region of Mato Grosso, and to characterize and estimate the genetic diversity of accessions based on morphoagronomic descriptors and inter-simple sequence repe.. Read More»
Genet. Mol. Res. 15(3): gmr.15038167
DOI: 10.4238/gmr.15038167
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