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M.Y. Gao

Publications of : M.Y. Gao
Plant Genetics   Research Article

Identification of genes related to floral organ development in pak choi by expression profiling

Pak choi is a highly nutritious vegetable that is widely grown in China, Southeast Asia, and other parts of the world. Because it reproduces by seed, it is very important to understand the mechanism of floral organ development. Therefore, using the Chinese cabbage genome as a reference, this study analyzed the expression profiles of shoot apex genes at flower bud di.. Read More»

Genet. Mol. Res. 16(1): gmr16019233

DOI: 10.4238/gmr16019233

Plant Genetics   Research Article

MYBA2 gene involved in anthocyanin and flavonol biosynthesis pathways in grapevine

    T.Q. Niu, Z.D. Gao, P.F. Zhang, X.J. Zhan, M.Y. Gao, W. Ji, W.X. Fan and P.F. Wen

MYBA2 transcription factor (Myb-related gene) affects the coloring in grapevine berry and plays an important role in the biosynthesis of anthocyanin. The MYBA2 gene was cloned from Vitis vinifera L. cv. Cabernet Sauvignon and polyclonal antibodies for VvmybA2 were prepared. The VvmybA2 gene expression patterns were observed in seven tissues (the leaf, stem, flower, .. Read More»

Genet. Mol. Res. 15(4): gmr15048922

DOI: 10.4238/gmr15048922

Plant Genetics   Research Article

Accumulation of flavanols and expression of leucoanthocyanidin reductase induced by postharvest UV-C irradiation in grape berry

    P.F. Wen, W. Ji, M.Y. Gao, T.Q. Niu, Y.F. Xing and X.Y. Niu

To examine the effect of postharvest ultraviolet C (UV-C) irradiation on flavanol polyphenol accumulation in the grape berry, we investigated total flavanol polyphenol content, the enzyme activity of leucoanthocyanidin reductase (LAR), and transcription of Vv lar1 and Vv lar2 using spectrophotometry, real-time polymerase chain reaction, and western blot analysis in 5-year-old Vitis vinifera L. .. Read More»

Genet. Mol. Res. 14(3): 2015.July.13.14

DOI: 10.4238/2015.July.13.14