Apricot is a staple stone fruit crop cultivated in Southern Xinjiang of China. This crop is important for the rural communities, as they generate significant employment and income. Here, seventy-eight apricot genotypes, including seventy-six common apricots (Prunus armeniaca L.) and two purple apricots (Prunus dasycarpa Ehrh.), were mainly collected from Aksu, Kashg.. Read More»
Genet. Mol. Res. 17(1): gmr16039874
DOI: 10.4238/gmr16039874
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