Authors: K. Afzal, M.S. Rashid, Q. Ali and A. Malik
Maize (Zea mays) and wheat (Triticum aestivum) both are an important cereal crop plants. Both are grown as food and feed for human and livestock. Wheat and maize are highly sensitive to heat, drought, salinity and heavy metal toxicity. For evaluation of genotypes of maize and wheat under heavy metal and salt stress, an experimented was conducted in the gr.. Read More»
Authors: H. Khan, M.S. Rashid, Q. Ali and A. Malik
Brassica is an important oil seed crop plant species grown throughout the world. Brassica juncea and Sinapis alba are very sensitive to abiotic stress conditions which included drought, heat, salt, heavy metals and cold which disturb their growth and yield. For this purpose to check the effect of heavy metals, salt and drought, an experiment was conducted.. Read More»
Authors: A. Ashraf, M.S. Rashid, Q. Ali and A. Malik
Maize (Zea mays L.) is an important cereal crop grown throughout the world for its grain and fodder. Maize is very sensitive to salt, drought, heavy metal and cold stress conditions. An experiment was conducted in the green house of Institute of Molecular Biology and Biotechnology, The University of Lahore. EV-1097Q and B-316 maize genotypes were selected.. Read More»
Authors: M.G. Azam, M.S. Iqba, M.A. Hossain and M.F. Hossain
Chickpea (Cicer arietinum L.) is generally grown-up underneath rainfed conditions inside the Barind space in Bangladesh, any place drought spell is that the principle production constraint. Genotype × Environment Interaction (GEI) was acclimated with making estimation of the grain yield and to get a handle on the G × E connection designs by an.. Read More»
Authors: M.S. Iqbal, B. Tabassum, M.F. Awan, M. Tariq, Q. Ali and I.A. Nasir
Sugarcane is a vital crop grown for sugar and sugary products. The importance of sugarcane has been increased greatly as many countries have started the biofuel production using sugarcane as a source. This crop suffers many diseases caused by bacteria, fungi, and viruses. Red rot is one of the major diseases which limit the yield every year. We have scree.. Read More»
Authors: Tanzeel-ur-Rehman, Qurban Ali and Arif Malik
Maize is very sensitive for abiotic environmental stress conditions involving drought, heat and salt stress as important stress conditions. For this purpose a study was planned to conduct in greenhouse of Institute of Molecular Biology and Biotechnology, University of the Lahore to determine effects of salt stress on maize seedling growth. For our study w.. Read More»
Authors: Muhammad Naeem, Shoaib Hassan, Samra Masud, Qurban Ali, Sikandar Hayat, Ammar Danyal Naeem and Zara Naeem
Four different DNA extraction protocols were compared for ability to produce DNA from the various tissues (caudal fin, pectoral fin, pelvic fin, muscle and gills) of three different freshwater fish species (Hypophthalmichthys molitrix, Labeo rohita and Sperata sarwari). Study describes the comparison of Phenol-chloroform; salt extraction.. Read More»
Authors: Sikandar Hayat, Muhammad Naeem, Arif Malik, Qurban Ali, Muhammad Khalid, Samrah Masud and Arif Mahmood Bhutta
Viral Hepatitis like hepatitis B and hepatitis C are the serious cause of mortality in Pakistan. Present study estimated the prevalence and risk factors associated with Hepatitis B and C among school going children from urban and rural areas. In urban areas overall prevalence of HBV was 5% where the highest prevalence of HBV was 80% and 20% in males and f.. Read More»
Authors: Ch. Muhammad Rafiq, Muhammad Tariq Mahmood, Mushtaq Ahmad, Imtiaz Ali, Sadia Kaukab, Muhammad Shafiq, Muhammad Saleem, Umer Iqbal
Fusarium wilt caused by Fusarium oxysporum f. sp. ciceris is one of the most important fungal diseases of chickpea limiting its productivity in almost all chickpea growing countries across the world. F. oxysporum is soil borne and root inhabiting in nature which may survives in soil for longer period (up to six years). Pathogen undergoes.. Read More»
Authors: Ch. Muhammad Rafiq, Sadia Kaukab, Aqsa Tahir, Masood Qadir, Busharat Hussain, Shakeel Ahmad Anwar, Muhammad Tariq Mahmood, Ali Aziz, Amir Hameed and Khalid Mehmood Mughal
With respect to seed size lentil (Lens culinaris Medikus) species usually are distributed into two main groups namely Microsperma (<2.5 g/100-seeds) with small rounded seeds and Macrosperma (>2.5 g/100-seeds) with larger and more flattened seeds. The seeds/pod and pods/plant will decrease as the seed size increases that adversely affect the.. Read More»