Conservation Of Genetic Resources

Genetic variability in morphological characters among Fig tree accessions Fig genetic conservation

Authors: Maria Gabriela Fontanetti Rodrigues*, La�­s Naiara Honorato Monteiro, Antonio Fl�¡vio Arruda Ferreira, Tatiane Paes Dos Santos, Bruno Ettore Pavan, Vitos Ant�´nio Benites Neves, Aparecida Concei�§�£o Boliani

Fig is among the twenty main fruits exported by Brazil, which is the eighth largest producer of fig in natura in the world. The characterization of active germplasm banks (AGBs) of fig has thus become an important line of research, as it is necessary to gather information from this to carry out adequate management projects. The objective of this study was.. Read More»

Genet. Mol. Res. 17(4):

http://dx.doi.org/gmr16039931

DOI:

http://dx.doi.org/10.4238/gmr16039931